The menu at Osteria Al Vecchio Bacucco is a true tribute to the local culinary tradition. The lake fish dishes are the protagonists: trout, perch and char are served very fresh, prepared with techniques that enhance their natural flavour. The offer does not stop at fish, however, with a selection of typical Lombard dishes such as pizzoccheri, sciatt, and high-quality meats.

Among the most requested dishes is the "fritto misto di lago", a crunchy and light delight, ideal for those who want to taste the local fish varieties. There is also no shortage of homemade pasta, local cured meats and a selection of local cheeses.